Картофель по-архиерейски видео рецепт. Великий пост.

Potatoes in a bishop's video recipe. Church traditional lenten dishes. Potatoes boil in a uniform, drain and dry until the peel begins to burst, pour cold water and drain immediately. Cooled potatoes peeled, cut into thick slices and fry in vegetable oil. At the end of frying, pour in the flour, stir vigorously and give a crusty crust, salt. Ingredients: Potatoes 700 g. Flour 1 tbsp. Oil of 40 ml. Cooking time 25 minutes. 2 nd portion. https://youtu.be/dQcSExRGYKE Картофель по-архиерейски Potatoes in a bishop